Effective at 12:01 a.m. on Wednesday, February 10, KFL&A Public Health is in the Green - Prevent level of the COVID-19 Response Framework: Keeping Ontario Safe and Open (français).
The public health measures in O.Reg 364/20 (français) under the Reopening Ontario Act, 2020 apply.
If you have questions about impacts to your business or employment, call the Stop the Spread Business Information Line at 1-888-444-3659.
Cleaning and disinfecting your environment |
Environmental cleaning in non-health care settingsMost non-healthcare settings only require routine cleaning and not disinfection. Clean touched surfaces twice daily. If you want to disinfect surfaces, use an off-the-shelf disinfectant according to the instructions on the label and follow Public Health Ontario’s directions for cleaning and disinfection of public settings. If you have no access to a disinfectant product, you can dilute household bleach by pouring 20 mL into 1 litre of tap water (1000ppm of Sodium Hypochlorite solution). The surface must remain wet for 10 minutes to achieve disinfection. The bleach solution may damage fabric, corrode metal, and destroy adhesives with prolonged soaking. Mix a fresh solution daily. Do not mix the bleach solution with any other cleaner or disinfectant. To find the correct dilution ratio, check out the dilution calculator from Public Health Ontario. Environmental cleaning in clinical settingsThe Public Health Agency of Canada has developed the following guidance related to environmental cleaning of clinical settings during the ongoing COVID-19 outbreak. What to do
What to use:
What to clean and when
Other considerations
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Where can I find information about the public health measures related to my sector? |
Regional health measures and sector-specific health and workplace safety measures: |
What remains closed in the Green-Prevent level? |
Due to challenges with large crowds, physical distancing, and proper cleaning and disinfection, some places and activities will not reopen in Stage 3:
Resources |
Does my business or workplace need a safety plan? |
Yes, businesses are required to have a safety plan. The plan must be produced upon request no later than seven days after the requirement applies. Develop your COVID-19 workplace safety plan (français) |
Do employees and patrons need to be screened for COVID-19 symptoms? |
Workplaces are required to actively screen workers or essential visitors (e.g., delivery, maintenance, contract workers) in the work environment. The Government of Ontario created an online COVID-19 worker and employee screening tool that can be used. Businesses must implement passive screening for patrons through signage. For example, the STOP Notice to Visitors on our signage page. |
Do my staff have to wear personal protective equipment (PPE)? |
Yes. PPE is required if staff are within 2 metres of another person who is not wearing a mask or face covering, and are not separated by an impermeable barrier (e.g., plexiglass). Protection of the eyes, nose, and mouth is required – goggles or face shields and masks. Cloth face coverings are not considered PPE. Employers also have duties under the Occupational Health and Safety Act to take every precaution reasonable to protect their workers. Refer to Using masks in the workplace (french). If distancing is greater than 2 metres, face coverings continue to be required indoors, with exceptions. |
What are the rules for lineups outside of retail locations, restaurants, and bars? |
Patrons must not be permitted to line up or congregate outside a food and drink or retail establishment unless they maintain at least 2 metres from others, and wear a mask or face covering. It is the responsibility of the establishment to ensure compliance. |
Are there specific requirements if I am instructing a fitness related program or class? |
Yes, a microphone must be used for instruction if your voice needs to be raised beyond the normal level of conversation. Furthermore, the volume of music played in the facility should not exceed conversation levels. |
How can businesses protect customers? |
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How can businesses protect staff? |
Review and ensure your business complies with the sector-specific provincial and local public health measures for your sector:
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Maintain a similar routine as you did when working out of the home. This will help you to be mentally and physically prepared for your day.
Canadian Centre for Occupational Health and Safety has developed a fact sheet covering a wide range of topics to help you answer any questions you have with working at home.
Set regular work hours and take scheduled breaks throughout the day |
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Set up a dedicated workspace |
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Stay connected to others |
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Maintain healthy routines |
Our physical health has a big impact on how we feel. Take care of your body by:
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Keep a healthy balance if you have children at home |
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Help is available if you need it |
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